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Indomie Global

Indomie Veggie Friendly

Indomie Veggie Friendly

Ingredients :

2 Packets of Indomie Mi Goreng

1 tbsp sesame oil

1 Onion thinly sliced

1/2 tsp ginger

1/2 cup frozen mixed vegetables

1 egg, Fried and sliced thinly

1/2 cup of sliced mushrooms

Spring Onions (Optional)

Indomie Veggie Friendly

Cooking Instructions :

  1. Cook the noodles halfway and drain. Set aside.
  2. Heat oil in a frying pan or wok . Stir-fry the onions and ginger.
  3. Add mushrooms and mixed vegetables. Stir-fry for 2 minutes or until the vegetables are cooked.
  4. Next, add the noodles and sliced egg. Keep stir-frying until the noodles are warm then stir through all the seasonings from the sachet. Remove from heat.
  5. Serve hot and garnish with spring onions.

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